Ora King invited a bunch of NZ’s top chefs to their annual awards lunch where they were treated to an exploration of the Marlborough area, a spot of fishing, a good old storytelling session over a campfire and a top-class lunch by chefs Nick Honeyman, Daniel Wilson and Matt Lambert. All the chefs were asked to share their “Food Memories”, and their collection of words with the images we took capturing the day culminated in a beautifully produced booklet entitled “Memories Shared”.
Read some of their stories via the link below.
ClientOra King SalmonServicesFood & Lifestyle PhotographyYear2013Linkorakingsalmon.co.nz
